Friday, July 29, 2011

Dakota Seed Bread

1¼ cups water
2tbsp olive oil
2 tbsp honey
2 ¼ cups flour
½ cup whole wheat flour
¼ cup flax seed meal
1½ tsp salt
¼ cup sunflower seeds
¼ cup pumpkin seeds, chopped
2 tsp sesame seeds
1 ½ tsp poppy seeds
2 ½ tsp bread machine (instant) yeast

I made it on the dough cycle and then put in a pan and let it raise a second time until it is above the pan...brushed with egg wash and sprinkled more seed. (I used toasted pumpkin seeds)  

When I went to a bread class the instructor said to always add an oven proof container filled with water to the oven when you preheat.  The added moisture adds a crispy crust without dry bread!!

Bake for 30 minutes.

Wednesday, July 27, 2011

These look seriously good from

Saw this recipe on the Bisquick FB lead me to an awesome site....Plain Chicken

There were TONS of chicken recipes...for EVERY day of the still my chicken heart!!

Friday, July 15, 2011

Vacation reload

I am going through some of my old cooking magazines while on vacation...when I get back I'll be cooking up some coffeeshop favorites...and revisiting some holiday meals :-D

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I love to cook. It is my passion.